recipe: our favorite chocolate chip cookies
I feel a little silly even posting this recipe since I'm sure everyone already has their favorite cookie recipes, but whenever I post a picture of chocolate chip cookie making here or on instagram, someone usually asks what recipe I use. :)
I'm happy to share...and it's never let me down...so here you go!
2 1/4 cups flour
3/4 cup sugar
3/4 packed brown sugar
2 eggs
2 sticks butter, softened to room temp
1 tsp salt
1 tsp baking soda
1 tsp vanilla
as many chocolate chips as your heart desires
Preheat oven to 375* and line baking sheets with parchment.
Combine flour, baking soda, and salt in small bowl and set aside.
In your stand mixer, beat butter, sugars, and vanilla until creamy.
Beat in eggs one at a time.
Gradually add in flour mixture.
Fold in chocolate chips.
Using a cookie scoop or big spoon, drop dough onto cookie sheet and bake 9-10ish minutes.
Let cool and dunk in milk!
xoxo
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Hi Cheryl. Questions?? What is a stick of butter? We dont use that term in Australia. Also which flour? Self raising or plain flour? Thanks. Julie
ReplyDeleteVery nice and interesting article,thx for sharing,if anyone wants to read about food recipes you can go here Recipes
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